| Entrees:
Cracked Peppercorn Crusted Beef Carving Station: Choice top sirloin coated in garlic and pepper roasted to your choice of medium rare or medium served with horseradish cream and caramelized onion chutney
Chicken Piccata
A fresh light entree of boneless, skinless breasts in caper, lemon, wine sauce
Tropical Chicken
Macadamia nuts top mango chutney glazed chicken breasts
Beef Tenderloin En Croute
With pecan coriander stuffing
Maple Grilled Salmon Filet
Fresh Atlantic Salmon marinated in maple, cider and bourbon then grilled. Served with a Jack Daniels and apple beurre blanc
Rosemary Skewers of Grilled Filet Mignon laced with Artichokes
Honey Garlic Brined Smoked Turkey Breast
Served with cranberry orange chutney
Apple Sage Turkey Roulade
Boneless turkey breast in an herb de Provence crust stuffed with apple and herb dressing sliced into medallions and served with savory sage and onion gravy
Whole bone in Cured Ham Glazed with Apricot and Brown Sugar
Served with Jack Daniels mustard sauce
Wild Mushroom Chicken
Boneless chicken breasts stuffed with wild mushroom duxelle and goat cheese topped with sherried wild mushroom sauce
Basil Pesto Stuffed Chicken
Boneless breasts drizzled with red pepper coulis
Cajun Chicken and Sausage Jambalaya
Marinated Pork Medallions
In a port wine and sweet onion sauce
Beef Bourguignonne
Juicy chunks of beef slowly roasted in burgundy wine and topped with pearl onions, mushrooms and julienne carrots
Carne Asada or Chicken Asada
Chicken or Beef Fajitas
Seafood Veracruzana
A favorite from Vera Cruz, red snapper and shrimp with tomato, olives, wine and capers
Barbequed Beef Tri Tip
Jamaican Jerked Chicken
Jamaican Jerked Ahi or Swordfish Filets
Chicken Cordon Bleu
Baked to a crisp, boneless breasts encase a stuffing of ham and cheese
Chicken Marbella
A distinctive dish of marinated chicken baked in wine with dried plums, Spanish olives, capers and cilantro
Classic Lasagna
Five cheese lasagna with Italian sausage and beef
Vegetarian Lasagna
Auntie Pasto's favorite with layers of wild mushrooms, roasted eggplant, peppers, zucchini and fresh basil
Oh My Thats-a-Meatloaf
Top quality ground beef studded with kidney beans, surrounding Italian Sausage, layered with black olives, red pepper, cheddar cheese, fresh herbs and wrapped in bacon!
If you saw something you would like - just ask us to plan a menu around it.
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